SATURDAY 01.08. Breakfast: Sujuk scrambled eggs with flaxseeds bread Lunch: Meatballs skewers with ajvar sauce and rice Dinner: Charred sprout and sous vide chicken salad Snack: Carrot, apple, orange salad Dessert: Choco - coconut cookies SUNDAY 02.08. Breakfast: Cinnamon and almond French toast with berries Lunch: Creamy cabbage with shredded onion beef and bread dumplings Dinner: Butternut, kale and coconut stew with honey glazed salmon and chick peas Snack: Carrot, honey and coriander soup Dessert: Pecan and dates pie MONDAY 03.08. Breakfast: Paleo breakfast tapas Lunch: Lamb tikka flatbreads with herb salad Dinner: Chicken coconut aminos styr fry zucchini and gluten free pasta Snack: Sweet cherry muffin Dessert: Protein bar TUESDAY 04.08. Breakfast: Tomato and spinach frittata...
MODERN PALEO MENU FROM 18.07. – 23.07. SATURDAY18.07. Breakfast: Egg pancake with mushrooms and zucchini bread Lunch: Beef stroganoff with gluten free pasta and bbq baby carrot Dinner: Stuffed chicken with spinach sauce and ratatoui Snack: Caleslaw salad Dessert: Choco muffin SUNDAY19.07. Breakfast:BLT (bacon, lettuce and tomato) sandwich Lunch: Lamb kofta, pomegranate salad and coconut garlic yogurt Dinner: Sous - vide sesame chicken with egg and garlic rice Snack: Strawberry smoothie Dessert: Grilled peaches in choco mouse MONDAY20.07. Breakfast: Paleo pecan and walnut waffles Lunch: BBQ meatballs with carrot and lentil stew Dinner: Almond crust eggplant with salsa verde sea bass Snack:Thai coconut soup Dessert: Fig and vanilla cake TUESDAY21.07. Breakfast: Kale and sweet potato hash with...