Modern Paleo Menus RSS

SATURDAY 04.02. Breakfast: Sweet samosas with coconut chia yogurt Lunch: Beef meatballs in rich tomato sauce and gluten free spaghetti Dinner: Paleo salmon bawl Snack: Roasted cauliflower and sweet potato soup Dessert: Choco brownie   SUNDAY 05.02. Breakfast: Pan cooked breakfast with homemade onion bread Lunch: Rib eye steak with tarragon sauce Dinner: Black pepper chicken with rice Snack: Strawberry smoothie Dessert: Lemon bar   MONDAY 06.02. Breakfast: Arabic breakfast Lunch: Grilled chicken with baked potato Dinner: Red curry shrimps Snack: Stuffed dates Dessert: Vanilla almond donut   TUESDAY 07.02. Breakfast: Sweet cinnamon omelet Lunch: Pulled lamb with paleo naan bread Dinner: Chicken Madeira with pasta Snack: Fruit salad Dessert: Choco magnum   WEDNESDAY 08.02. Breakfast: BLT sandwich Lunch: Orange...

SATURDAY 28.01. Breakfast: Sweet crepes with banana nutela Lunch: Beef steak with black pepper sauce and baked cauliflower Dinner: Salmon with cashew pesto and egg fried rice Snack: Melon with nuts Dessert: Avocado cake   SUNDAY 29.01. Breakfast: English style breakfast Lunch: Beef Bolognese with spaghetti Dinner: Grilled chicken fajita with garlic - saffron mayo Snack: Pumpkin, honey and carrot soup Dessert: Chocolate and nuts bar   MONDAY 30.01. Breakfast: Nut granola with cinnamon noodles and coconut yogurt Lunch: Chicken tenders with potato chips and tartar sauce Dinner: Thai style shrimps Snack: Beetroot salad Dessert: Paleo baklava   TUESDAY 31.01. Breakfast: French toast Lunch: Beef stroganoff with pasta Dinner: Shredded bbq chicken with garden salad Snack: NYC style nuts Dessert:...

SATURDAY 21.01. Breakfast: Vanilla pancakes with berries Lunch: Rib eye steak with red grape sauce, mushrooms and baby potato Dinner: Teryaki salmon Snack: Coleslaw salad Dessert: Lemon bar   SUNDAY 22.01. Breakfast: Creamy scramble eggs Lunch: Mongolian beef with rice Dinner: Coconut - lime chicken Snack: Tomato and basil soup Dessert: Chocolate truffles   MONDAY 23.01. Breakfast: Sweet quinoa Lunch: Grilled chicken with garlic naan bread and tabouleh salad Dinner: Lemon garlic shrimps with wild rice Snack: Garden salad Dessert: Almond cookies   TUESDAY 24.01. Breakfast: Egg shakshuka Lunch: Pulled bbq beef and cauliflower pancakes Dinner: Chicken Bellagio with spaghetti Snack: Veggie sticks Dessert: Berry crumble   WEDNESDAY 25.01. Breakfast: Chef Paul breakfast Lunch: Beef meatloaf with mushroom gravy and...

SATURDAY 14.01. Breakfast: Savory breakfast bowl Lunch: Pepper steak with egg fried rice Dinner: Lemon and balsamic grilled chicken with tahini roast cabbage and beetroot Snack: Roasted pumpkin and ginger soup Dessert: Chocolate and strawberry tart   SUNDAY 15.01. Breakfast: Cinnamon waffles with cashew nuttela and honey glazes clementine Lunch: Lentil, carrot and roaste cauliflower with garlic chicken Dinner: Creamy tuscon salmon Snack: Kale salad Dessert: Mars bar   MONDAY 16.01. Breakfast: Paleo cloud bread sandwich Lunch: Beef stew with bell peppers and cabbage Dinner: Chicken tika masala with rice Snack: Melon with dates and nuts Dessert: Vanilla cashew cream on brownie pancake   TUESDAY 17.01. Breakfast: Paleo porridge with caramelizes banana Lunch: Dynamite chicken with grilled potato Dinner: Cauliflower...

SATURDAY 07.01. Breakfast: Sweet samosas with coconut chia yogurt Lunch: Beef meatballs in rich tomato sauce and gluten free spaghetti Dinner: Paleo salmon bawl Snack: Roasted cauliflower and sweet potato soup Dessert: Choco brownie   SUNDAY 08.01. Breakfast: Pan cooked breakfast with homemade onion bread Lunch: Rib eye steak with tarragon sauce Dinner: Black pepper chicken with rice Snack: Strawberry smoothie Dessert: Lemon bar   MONDAY 09.01. Breakfast: Arabic breakfast Lunch: Grilled chicken with baked potato Dinner: Red curry shrimps Snack: Stuffed dates Dessert: Vanilla almond donut   TUESDAY 10.01. Breakfast: Sweet cinnamon omelet Lunch: Pulled lamb with paleo naan bread Dinner: Chicken Madeira with pasta Snack: Fruit salad Dessert: Choco magnum   WEDNESDAY 11.01. Breakfast: BLT sandwich Lunch: Orange...