SATURDAY 15.07.
Breakfast: Sweet cinnamon noodles
Lunch: Beef strips in mushroom sauce
Dinner: Grilled chicken with garlic eggplant
Snack: Creamy veggie soup
Dessert: Chocolate and nuts muffin
SUNDAY 16.07.
Breakfast: Arabic style breakfast
Lunch: Beef meatballs in rich tomato sauce
Dinner: Green curry chicken
Snack: Berry yogurt
Dessert: Paleo cheesecake
MONDAY 17.07.
Breakfast: Sweet crapes
Lunch: Harrisa chicken
Dinner: Fish fingers
Snack: Dates and nuts
Dessert: Peanut butter - choco balls
TUESDAY 18.07.
Breakfast: French toast
Lunch: Beef stroganoff
Dinner: Pulled bbq chicken
Snack: Mushroom soup
Dessert: Pecan cake
WEDNESDAY 19.07.
Breakfast: Savory waffles
Lunch: Mongolian beef
Dinner: Chicken burger
Snack: NYC style nuts
Dessert: Coconut bounty
THURSDAY 20.07.
Breakfast: Chef Paul sweet breakfast
Lunch: Chicken shish tawook
Dinner: Fish pancakes
Snack: Coleslaw salad
Dessert: Fudgy brownie