SATURDAY 25.12.
Breakfast: Mediterranean savory
Lunch: Beef broccoli with rice
Dinner: Chicken shawurma
Snack: Creamy mushroom soup
Dessert: Lava cake
SUNDAY 26.12.
Breakfast: Blueberry French toast
Lunch: Stuffed chicken breast
Dinner: Fried shrimps with tartar sauce and noodles
Snack: Almond pizza
Dessert: Marble cake
MONDAY 27.12.
Breakfast: Chicken sandwich
Lunch: Lamb meatballs in tomato sauce and mashed potato
Dinner: Chicken leg in demi glace sauce
Snack: Fruit salad
Dessert: Choco mouse
TUESDAY 28.12.
Breakfast: Zucchini and mushroom scrambled eggs
Lunch: Chicken burger and potato wedges
Dinner: Oven baked seabass with steamed veggies
Snack: Thai coconut soup
Dessert: Sweet almond cinnamon bread
WEDNESDAY 29.12.
Breakfast: Almond waffles with choco and berries
Lunch: Mongolian beef with fried rice
Dinner: Almond crust chicken breast
Snack: Chia seed coconut yogurt
Dessert: Choco nut bar
THURSDAY 30.12.
Breakfast: Savory avocado pancake
Lunch: Texas grilled rib eyes with avocado salsa and baked potato
Dinner: Salmon fishcake
Snack: Greek salad
Dessert: Berry cheesecake