MODERN PALEO MENU FOR 12.08.-17.08.
SATURDAY 12.08.
Breakfast: Sweet cinnamon noodles
Lunch: Beef strips in mushroom sauce and mashed potato
Dinner: Grilled chicken with garlic eggplant
Snack: Creamy veggie soup
Dessert: Chocolate and nuts muffin
SUNDAY 13.08.
Breakfast: Arabic style breakfast
Lunch: Beef meatballs in rich tomato sauce and rice
Dinner: Chicken roulade,demi glace sauce
Snack: Berry yogurt
Dessert: Paleo cheesecake
MONDAY 14.08.
Breakfast: Sweet crapes
Lunch: Harrisa chicken with roasted baby potato
Dinner: Fish fingers
Snack: Dates and nuts
Dessert: Peanut butter - choco balls
TUESDAY 15.08.
Breakfast: French toast
Lunch: Beef stroganoff with gluten free pasta
Dinner: Pulled bbq chicken
Snack: Mushroom soup
Dessert: Pecan cake
WEDNESDAY 16.08.
Breakfast: Sweet waffles
Lunch: Mongolian beef with noodles
Dinner: Bbq chicken
Snack: NYC style nuts
Dessert: Coconut bounty
THURSDAY 17.08.
Breakfast: Chef Paul savory breakfast
Lunch: Chicken shish tawook with yellow rice
Dinner: Almond crust fish
Snack: Detox shot
Dessert: Fudgy brownie