Healthy balance menu for 26.11. - 01.12.


SATURDAY 26.11.
Breakfast: Poached eggs with Hollander sauce 
Lunch: Beef lasagna
Dinner: Mediterranean salmon with wild rice
Snack: Fudgy brownie
 
SUNDAY 27.11.
Breakfast: Healthy oats porridge with bluberries
Lunch: Rib eye steak with roasted baby potato
Dinner: Chicken Vienna schnitzel
Snack: Berry cake
 
MONDAY 28.11.
Breakfast: Greek yogurt with oats and granola
Lunch: Chicken shawarma
Dinner: Dinamyte shrimps with coleslaw salad
Snack: Choco bites
 
TUESDAY 29.11.
Breakfast: Avocado eggs sandwich
Lunch: Lamb biryani with 3 rice
Dinner: Chicken shish tawook with roasted veggies
Snack: Snickers bar
 
WEDNESDAY 30.11.
Breakfast: Butter and homemade raspberry jam croissant
Lunch: Chicken masala with mashed potato
Dinner: Fish and sweet potato chips
Snack: Tiramisu
 
THURSDAY 01.12.
Breakfast: Turkish meneman 
Lunch: Vegeterian pesto pasta
Dinner: Pepper beef
Snack: Pumpkin Cheesecake