SATURDAY TO THURSDAY MENUS: 28.7. - 2.8.


▼Scroll down for the Modern Paleo Menu▼

SATURDAY 28.7.

BREAKFAST - Granola with apples & strawberry dressing
LUNCH - Chinese duck with vegetable puree & forest fruit sauce
DINNER - Chicken shawarma with mixed peppers & bread
SNACK - Cucumber salad with chia seeds
DESSERT - Blueberry cheesecake 

SUNDAY 29.7.

BREAKFAST - English breakfast
LUNCH - Beef burger with potato chips and BBQ sauce
DINNER - Fishcakes
SNACK - Vegetable soup
DESSERT - Carrot cake

MONDAY 30.7.

BREAKFAST - Sweet omelet
LUNCH - Baked lamb with grilled vegetables
DINNER - Turkey with saffron
SNACK - Fruit salad with dates
DESSERT - Chocolate Bites

TUESDAY 31.7.

BREAKFAST - Carrot skillet with eggs & bacon
LUNCH - Beef bolognese with vegetable noodles
DINNER - Chicken risotto with quinoa
SNACK - Radish & cucumber salad
DESSERT - Nut cake

WEDNESDAY 1.8.

BREAKFAST - Paleo waffles with fruits and maple syrup
LUNCH - Lamb lasagne with sweet potatoes & broccoli 
DINNER - Fish burger
SNACK - Dates with chocolate
DESSERT - Strawberry sorbet

THURSDAY 2.8.

BREAKFAST - Banana yogurt with a muffin
LUNCH - Stuffed pepper with minced beef
DINNER - Chicken Ceasar salad
SNACK - Creamy mushroom soup
DESSERT - Brownie
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▼MODERN PALEO MENU

SATURDAY 28.7.

BREAKFAST - Granola with apples & strawberry dressing
LUNCH - Chinese duck with couscous & forest fruit sauce
DINNER - Chicken shawarma with mixed peppers & bread
SNACK - Cucumber salad with chia seeds
DESSERT - Blueberry cheesecake 

SUNDAY 29.7.

BREAKFAST - English breakfast
LUNCH - Beef burger with potato chips and BBQ sauce
DINNER - Fishcakes
SNACK - Vegetable soup
DESSERT - Carrot cake

MONDAY 30.7.

BREAKFAST - Sweet omelet
LUNCH - Baked lamb with wild rice, beans & corn
DINNER - Turkey with saffron
SNACK - Fruit salad with dates
DESSERT - Chocolate Bites

TUESDAY 31.7.

BREAKFAST - Carrot skillet with eggs & bacon
LUNCH - Beef bolognese with vegetable noodles
DINNER - Chicken risotto with quinoa
SNACK - Radish & cucumber salad
DESSERT - Nut cake

WEDNESDAY 1.8.

BREAKFAST - Paleo waffles with fruits and maple syrup
LUNCH - Lamb lasagne with gluten-free pasta & broccoli 
DINNER - Fish burger
SNACK - Dates with chocolate
DESSERT - Strawberry sorbet

THURSDAY 2.8.

BREAKFAST - Banana yogurt with a muffin
LUNCH - Stuffed pepper with minced beef & rice
DINNER - Chicken Ceasar salad
SNACK - Creamy mushroom soup
DESSERT - Brownie