SATURDAY TO THURSDAY MENUS: 19.8. - 24.8.


SATURDAY 19.8.

BREAKFAST - Beef sandwich
LUNCH - Meatloaf with potato puree
DINNER - Paleo salad with chicken
SNACK - Broccoli soup
DESSERT - Coconut cream with berries

SUNDAY 20.8.

BREAKFAST - Waffles with beef bacon
LUNCH - Quinoa risotto with chicken 
DINNER - Grilled hamour with steamed vegetables
SNACK - Mixed nuts
DESSERT - Paleo tiramisu 

MONDAY 21.8.

BREAKFAST - Egg frittata 
LUNCH - Lamb with carrots & broccoli
DINNER - Chicken with pistachios, eggplant, zucchini & carrots
SNACK - Coleslaw
DESSERT - Date balls

TUESDAY 22.8.

BREAKFAST - Quinoa with berries and coconut cream yoghurt
LUNCH - Fish cakes
DINNER - Beef with vegetables
SNACK - Greek salad
DESSERT - Apple pie

WEDNESDAY 23.8.

BREAKFAST - Eggs, beef bacon & vegetables
LUNCH - Beef with mushrooms, cauliflower and rice
DINNER - Duck with baked potato
SNACK - Fruit salad
DESSERT - Berry cake

THURSDAY 24.8.

BREAKFAST - Yoghurt with a muffin
LUNCH - Goulash with pancakes 
DINNER - Chicken coconut crust & salad
SNACK - Paleo bar
DESSERT - Chocolate cream